Hyatt Hotels Corporation
Hyatt Hotels Corporation (Park Hyatt Hotel Abu Dhabi) presently has a job opening for eligible candidate for position of a Food & Beverage Captain in Abu Dhabi, UAE. With its roots dating back to year 1957, Hyatt Hotels Corporation has a reputation to create rewarding hospitality experiences that go beyond simple accommodations for their guests. Through dramatic design, innovative cuisine and attentive service, Hyatt approaches the hotel stay as an opportunity to inspire. Over the past 65 plus years, care has been at the heart of everything that Hyatt does. Deeply embedded across all areas of business, World of Care is its global approach to advancing care for the planet, people and responsible business.
Job purpose of A Food & Beverage Captain
Oversee and ensure the smooth and efficient service of food and beverages in a restaurant or establishment.
Duties of A Food & Beverage Captain
- Assist with the efficient running of the department in line with Hyatt’s Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.
- Assist the Outlet Manager in ensuring that the outlet is managed efficiently according to the established concept statement.
- Provide courteous, professional, efficient and flexible service at all times.
Who Can Apply?
Qualification
- Bachelor’s degree or diploma in Hospitality or Tourism management.
Experience
- Minimum 2 years work experience in hotel operations.
Skills Desired
- Good customer service, communications, administrative and interpersonal skills.
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