Food & Beverage Attendant InterContinental Dubai Marina

Responsibilities of Food & Beverage Attendant

• Ensure that the highest standards of hospitality is demonstrated at all times.
• Prepare in advance the food, beverage, material and equipment needed for the service.
• Be up to date with all food and beverages knowledge necessary within the department.
• Communicate with your leaders any challenges, guest comments and other relevant information in order to resolve any difficulties in the best way possible.
• Establish and maintain effective employee working relationships, attend and participate in daily briefings, trainings and other meetings as scheduled.
• Clean and re-set his/her working area.
• Perform any other job duty as assigned by higher authorities.

Requirements of Food & Beverage Attendant

• High school graduate.
• 2+ years previous Food and Beverage service experience in luxury hotel

Skills & Knowledge Desired

• Great communication and interpersonal skills.
• Excellent Problem solving skills.
• Good time management skills.
• Adaptability skills.
• Ability to work under pressure.
• Positive attitude.

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