Food and Beverage Supervisor DoubleTree By Hilton Jumeirah

DoubleTree By Hilton Jumeirah is presently accepting applications from suitable candidate for the job role of Food and Beverage Supervisor. As a role holder , you are responsible for supervising operations of Food and Beverage outlets to deliver an excellent Guest and Member experience. A Food and Beverage Supervisor will also be required to communicate and delegate tasks to the team to ensure departmental targets are achieved.

Responsibilities of Food and Beverage Supervisor

• Supervise Food and Beverage Outlet operations.
• Communicate and delegate tasks to the team.
• Ensure compliance of brand standards.
• Manage guest queries in a timely and efficient manner.
• Represent needs of the team.
• Assist Food and Beverage management with achieving financial targets.
• Assist Food and Beverage management with training and development of team members.
• Assist with annual and mid-year appraisals with team members under your responsibility.
• Comply with hotel security, fire regulations and all health and safety legislation.
• Be environmentally aware.
• Assist other departments wherever necessary and maintain good working relationships.

Requirements of Food and Beverage Supervisor

• Certificate/diploma in Hotel/Hospitality Management & Experience within Luxury and Lifestyle Hotels
• 2-3 years previous Food and Beverage experience.
• 1-2 years Previous experience in supervising and/or delegation

Skills and Knowledge Desired

• Committed to delivering high levels of customer service
• Positive attitude
• Good communication skills
• Flexibility to respond to a range of different work situations
• Ability to work on your own or in teams

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Tagged as: Food & Beverage Supervisor