Demi Chef De Partie Zabeel House The Greens Jumeriah

Lah Lah-Kitchen – Zabeel House The Greens is presently accepting applications from suitable candidate for the job role of Demi Chef De Partie. The job holder will be responsible for assisting the Chef De Partie in preparing and cooking food, managing a section of the kitchen, and ensuring high standards of food quality and hygiene.

Responsibilities of Demi Chef De Partie

The main responsibilities of this role:   

• Organize shifting in the section with regard to mise-en-place production and its service.
• To ensure all outlet reports, schedules, standard recipe, and correspondence are completed in liaison with the Chef De Cuisine.
• Check on a daily basis food preparation regarding portion size, quantity and quality as laid down.
• To have a complete understanding of, and adhere to the company’s policy relating to fire, hygiene and safety.
• To ensure that operating and kitchen equipment is maintained to a good standard with minimum breakage.
• To check the in-coming produce, ensuring that all food merchandise is in accurate with order sheet, receiving records and purchasing specifications.
• Your responsibilities may include other duties as requested by management.

Requirements of Demi Chef De Partie

• Possess College Degree in Culinary Arts or similar from an accredited Culinary School.
• Must have at least 2 years of experience in a range of kitchen areas.

Skills and Knowledge Desired

• Good command of speaking, reading, and writing English language.
• Strong communication and interpersonal skills.
• Strong customer service orientation.
• Expert in hygiene, health and safety knowledge.
• Expert in product quality and presentation skills.

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