Job Description
Commis III at Mövenpick Grand Al Bustan Dubai Accor is responsible to assist in the preparation of food items according to recipes and guidelines, maintaining a clean and organized workstation, and ensuring food quality and presentation standards are met.
Responsibilities of Commis III
- Preparation and cooking, plating, presentation.
- Kitchen maintenance and cleaning, following food safety requirements.
- Maintaining and ordering stocks and supplies.
Requirements of Commis III
The requirements for this role at Mövenpick Grand Al Bustan Dubai Accor are as under:
- Diplomas/certifications required.
- 1-2 years of experience in similar role.
Skills and Knowledge Desired
- Creative and passionate about food and customer service.
- Able to work in a high pressure environment.
- Excellent interpersonal and communication skills, a team player.
Job Benefits of Commis III
- Employee benefit card offering discounted rates in Accor worldwide for you and your family.
- Learning programs through our Academies designed to sharpen your skills.
- Ability to make a difference through our Corporate Social Responsibility activities.
- Career development opportunities with national and international promotion opportunities.
Team and Working Environment
- Dynamic working environment.
- Defined career development path.
- Friendly and supportive team.
Commiss III Dibba Al Fujairah Accor
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