Commis I Hilton Garden Inn Dubai Mall Avenue UAE
- Full time
- Dubai, United Arab Emirates View on Map
- @Hilton posted 1 hour ago
- Posted : November 13, 2025 -Accepting applications
- Salary: د.إ3,500.0 - د.إ4,500.0 / Monthly
- View(s) 1
Job Detail
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Job ID 54537
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Career Level Fresh
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Experience Less Than 1 Year
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Gender Male Female
Job Description
Hilton Garden Inn Dubai, Mall Avenue is hiring a full-time Commis I. You’ll earn AED 3,500 to 4,500 a month, about AED 42,000 to 54,000 a year, based on your skills. The job is about preparing high-quality food for restaurants, bars, banquets, room service, and cafes while keeping costs low and hygiene high. You need a customer-first mindset and teamwork skills. It’s a great role for enthusiastic cooks who work fast, stay flexible, and want to shine in a busy kitchen at a global hotel.
About Company
Hilton Garden Inn Dubai, Mall Avenue is a 370-room hotel near Dubai Mall, part of Hilton’s 8,400+ properties worldwide. It serves business and leisure travelers with modern dining and event spaces. The kitchen team ensures top guest experiences. Some operations stay private. Visit https://www.hilton.com for more.
Job Title
Commis I
Responsibilities
- Cook food to Hilton’s quality standards.
- Prep dishes for restaurants and events.
- Help control food costs.
- Support the kitchen team.
- Keep hygiene and safety first.
- Work fast to meet deadlines.
- Handle room service orders.
- Clean and organize workstations.
- Follow chef’s instructions.
- Pitch in on busy shifts.
Requirements
Education
High school diploma; culinary training a plus.
Experience
1 year experience in kitchen or food prep work.
Skills
- Customer-focused attitude.
- Works well with colleagues.
- Flexible with changing tasks.
- Eager to learn cooking skills.
- Clear communicator.
- Handles pressure well.
Knowledge
- Food hygiene standards.
- Basic cooking techniques.
- Kitchen safety rules.
- Cost control basics.
- Teamwork in kitchens.
- UAE hospitality norms.
Applicant Location
Onsite in Dubai, UAE.
Application Procedure
Note
Disclaimer
Required skills
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