Commis Chef InterContinental Hotels & Resorts Dubai

InterContinental Hotels & Resorts Dubai is looking to hire a suitable candidate for the job role of Commis Chef. The role holder is a key team member in the kitchen, assisting in food preparation and ensuring high standards of culinary excellence. This role involves working under the guidance of senior chefs, learning various cooking techniques, and maintaining cleanliness and organization in the kitchen.

Responsibilities of Commis Chef

As a Commis Chef you are responsible to take care of the daily food preparation and duties assigned to meet the set standard and qualities whereby your role will include key responsibilities such as:

• Prepare the daily mis-en-place and food production in different sections of the kitchen.
• Promotes the desired work culture around the five core values of do the right thing, show care, aim higher, celebrate difference, work better together of the InterContinental Hotels Group and the brand ethos.
• At all times you must be representative of the qualities of delivering Holiday Inn service standards.
• To provide warm, welcoming service without compromise to all guests.
• Perform any other job duty as assigned by higher authorities.

Requirements of  Commis Chef

• Completed kitchen apprentice or chefs professional course.
• 1-2 years previous experience in similar role preferred.
• Candidates with UAE experience only will be considered for the role.

Skills & Knowledge Desired

• Fluency in English is a must, additional languages is an added advantage.
• Communication skills and ability to build and maintain relationships.

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