Job Detail
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Job ID 9656
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Career Level Intermediate
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Experience Fresh
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Gender Female|Male
Job Description
Hotels/Restaurant sector in Dubai is seeking a talented Bartender to join their team and elevate their guests’ dining and drinking experience with your creativity, expertise, and flair. If you thrive in a fast paced environment and enjoy creating memorable moments for patrons, this role offers an exciting opportunity for you to showcase your talent and contribute to their vibrant atmosphere.
Responsibilities of Bartender
- Prepare and serve a variety of alcoholic and non alcoholic beverages, including cocktails, beers, wines, and specialty drinks, with precision, consistency, and creativity.
- Engage with guests in a friendly and professional manner, providing recommendations.
- Taking orders, and ensuring a memorable and enjoyable dining/drinking experience.
- Master a diverse repertoire of cocktail recipes and techniques, including mixing, shaking, stirring, and garnishing, to satisfy guests’ preferences and exceed their expectations.
- Maintain a clean and organized bar area, including stocking supplies, cleaning glassware, and sanitizing surfaces, in accordance with health and safety regulations.
- Monitor alcohol consumption and ensure responsible service, adhering to legal drinking age restrictions and company policies to promote a safe and enjoyable environment for all guests.
- Collaborate with kitchen and waitstaff to coordinate food and beverage orders, ensuring timely and accurate delivery to guests.
- Upsell and promote special offerings, events, and promotions to maximize revenue and enhance the guest experience.
- Handle cash transactions, process payments, and maintain accurate records of sales and inventory using POS systems or manual logs.
- Stay informed about industry trends, new ingredients, and mixology techniques, continuously expanding your knowledge and repertoire.
Requirements of Bartender
- Certification in responsible alcohol service (e.g., TIPS, ServSafe) is a plus.
- Previous experience of 1-2 years as a bartender or mixologist in a high volume restaurant, bar, or hospitality setting.
Skills and Knowledge Desired
- Strong knowledge of cocktail recipes, spirits, wines, and beer varieties, with a passion for mixology and beverage service.
- Excellent interpersonal and communication skills, with the ability to engage with guests and create a welcoming atmosphere.
- Attention to detail and a commitment to quality and presentation in beverage preparation and service.
- Ability to work efficiently in a fast paced environment, multitasking and prioritizing orders while maintaining a high level of customer satisfaction.
- Familiarity with health and safety regulations, responsible alcohol service practices, and sanitation standards.
- Availability to work evenings, weekends, and holidays, as required by the demands of the role.
Benefits
- Competitive hourly wage with opportunities for tips and gratuities.
- Opportunities for professional development and training in mixology and beverage service.
- Collaborative and supportive work environment.
- Employee discounts on food, beverages, and special events.
- Opportunity to showcase your creativity and expertise in mixology.
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