An opportunity has arisen for a Bartender to join the Kitchen Connection at Jumeirah Beach Hotel. The job holder will be responsible for preparing and serving drinks to guests, maintaining a clean and organized bar area, and contributing to the overall dining experience in the hotel’s Kitchen Connection venue, often with a focus on providing high-quality service in a luxury hotel setting.
Responsibilities of Bartender
- Identify and meet guests’ needs, provide appropriate bar services, and assist guests in
recommendations, upselling where appropriate to provide knowledgeable and bespoke
service - Serve beverages according to defined standards and measures (according to local license
agreements) - Mix ingredients to prepare cocktails and other drinks according to beverage recipes
- Setup the bar appropriately, ensuring the visuals and merchandise are placed appropriately.
- Undertake opening, closing & cleaning tasks as detailed on checklists
- Ensure the checking of expiration dates and that all perishable garnishes are stored and
recorded in designated storage area. - Adopt a responsible attitude towards serving of alcoholic beverages, to ensure safe
consumption in line with group policy and regulatory requirements. - Develop and maintain positive working relationships with others; support team to reach
common goals.
Requirements of Bartender
- High school diploma or diploma/certification in hospitality.
- Minimum 1 year experience at 5* luxury hotel.
Skills and Knowledge Desired
- Proficient in spoken and written business English.
- Effective communication skills with all levels of colleagues and management at all levels.