Hilton
Hilton is currently seeking an Assistant Food & Drinks Director at Conrad Abu Dhabi Etihad Towers. The role person supervises the managers of the specific food and beverage service areas to ensure the highest quality standards are met. Additionally, he / she will oversee the food and beverage budget and administer the food and beverage marketing program.
Role of Assistant Director Food & Drinks
Responsible for hiring, training, supervising and scheduling food and beverage staff/management in accordance with business needs, productivity, service standards and policies/ procedures.
Duties of Assistant Director Food & Drinks
- Develop menus and food and beverage marketing strategies.
- Implement new menus and promotions, such as holiday and special event promotions.
- Respond to guest inquiries and coordinate special arrangements and requests in food and beverage outlets.
- Observe food and beverage outlet operations and take needed action to ensure all standards are being met.
- Taste test food and beverage products for consistency.
- Assist outlet managers in coordinating services from other departments, i.e.: maintaining adequate stock of linen.
- Utilize computer equipment to analyze forecast, cost, and revenue reports and make decisions based on that information to ensure profit maximization.
Qualification & Experience
- High School graduate or equivalent.
- Four year college degree preferred.
- At least 5 years experience managing food and beverage operations.
Required Skills
- Excellent organizational skills.
- Interpersonal skills.
- Ability the lead and supervise.