Demi Chef De Partie Desert Islands Resort & Spa by Anantara

Full time @Anantara Hotels Resorts & Spas posted 9 months ago
  • Sir Bani Yas, Abu Dhabi, UAE View on Map
  • Post Date : February 19, 2024
  • Apply Before : February 19, 2025
  • Salary: د.إ30,006,000.0 - د.إ30,006,000.0 / Monthly
  • 0 Application(s)
  • View(s) 16
Email Job

Job Detail

  • Job ID 8412
  • Career Level  Fresh
  • Experience  Fresh
  • Gender  Female|Male

Job Description

Demi Chef De Partie at Desert Islands Resort & Spa by Anantara is responsible to assist in the preparation and presentation of food, ensuring high quality and consistent culinary experiences for guests. This is full time role and it was announced by the hotel on February 18, 2024.

Responsibilities of Demi Chef De Partie

  • Perform all activities within a Restaurant Kitchen area, ensuring a safe, smooth running and profitable operation within the framework of the Hotel.
  • Support the development of Restaurant concepts and standards. Be familiar with local market & suppliers. Recommend menu changes according to seasonal product availability.
  • Adhere to Anantara food preparation and presentation guidelines to ensure consistent quality culinary offerings to our guests. Continually look to recommend improvements and additions to the Anantara presentation guidelines.
  • Maintain food safety & protection. All food in working areas should be in compliance with food handling techniques, including dating, proper storage, rotation, etc. Maintain basic food safety and sanitation practices.
  • Maintain outlet safety at all times.
  • Take responsibility for asset management of all outlet property and facilities.
  • Participate in departmental training to improve departmental skills and hotel service levels, providing associates the training and resources to take care of our guests.
  • Promote positive inter-departmental relations through candid communication and cooperation.
  • Maintain and oversee adherence to departmental checklists and cleaning schedules
  • Maintain food safety and protection, to include dating, proper storage and rotation, etc.
  • Assist in maintaining clean and sanitized food preparation areas.

Role Requirements

The requirements for the job role of Demi Chef De Partie are as under:

  • Completed kitchen apprentice or chefs professional course.
  • 1-2 years of experience in similar role.

Demi Chef De Partie Ibis Al Rigga Accor Dubai

Senior Sales Manager Corporate Novotel Al Barsha Accor Dubai

Senior Chef de Partie Rixos Premium Saadiyat Accor Abu Dhabi

Other jobs you may like

 
Required 'Candidate' login to applying this job. Click here to logout And try again
 
 
 
 

Apply for this Job

  • Drop a resume file or click to upload.
    To upload file size is (Max 5Mb) and allowed file types are (.doc, .docx, .pdf)
    or
    Upload Resume

  • By clicking checkbox, you agree to our Terms and Conditions and Privacy Policy

 

Account Activation

Before you can login, you must activate your account with the code sent to your email address. If you did not receive this email, please check your junk/spam folder. Click here to resend the activation email. If you entered an incorrect email address, you will need to re-register with the correct email address.