Back to all Jobs see more Hospitality  jobs

Commis I Garde Manger Shangri-La UAE

  • Full time
  • Dubai, United Arab Emirates View on Map
  • @Shangri La Hotels & Resort posted 3 days ago
  • Posted : November 21, 2025 -Accepting applications
  • Salary: د.إ2,800.0 - د.إ3,500.0 / Monthly
  • View(s) 18

Job Detail

  • Job ID 54692
  • Career Level  Intermediate
  • Experience  3 Years
  • Gender  Male Female 

Job Description

This full-time Commis I – Garde Manger role at the iconic Shangri-La Dubai is a proper luxury-hotel cold-kitchen gig right on Sheikh Zayed Road with insane Burj Khalifa views. You’ll be prepping salads, appetisers, seafood platters, cold cuts and canapés for the hotel’s restaurants, banquets and VIP events – everything has to look and taste five-star perfect. Pay is AED 2,800–3,500/month all-inclusive + service charge (real take-home around AED 4,500–6,000/month once tips are in), single accommodation, flights, medical, 30 days leave, duty meals and full Shangri-La worldwide travel perks. Rotating shifts, 48 hrs/week. Perfect for passionate cold-kitchen chefs who want to level up in one of Dubai’s top addresses.

About Company

Shangri-La Dubai is the flagship Middle-East property of the luxury Asian hotel group – 5-star, 43 storeys, 302 rooms, multiple award-winning outlets. The main kitchen feeds everything from fine-dining to 1,000-cover banquets. Big on training, promotion from within and looking after the team.

Job Title

Commis I – Garde Manger (Cold Kitchen)

Responsibilities

  • Prep salads, terrines, sushi, cold cuts, desserts.
  • Plate for à-la-carte, buffet and banqueting.
  • Keep fridges spotless and rotated.
  • Follow recipes to the gram.
  • Help with mise-en-place for breakfast/lunch/dinner.
  • Assist senior chefs when needed.

Requirements

Education

Culinary diploma or apprenticeship.

Experience

1–3 years in luxury hotel or high-end restaurant cold section.

Must Have

  • Fluent English.
  • Strong knife skills and plating eye.
  • Able to handle high pressure.
  • Valid UAE work eligibility or willing to transfer.

Nice to Have

  • Previous 5-star or Shangri-La experience.
  • HACCP knowledge.

Pay & Perks

  • AED 2,800–3,500 basic + service charge.
  • Shared accommodation + transport.
  • Annual flight home.
  • Medical insurance.
  • 30 days paid leave.
  • Duty meals.
  • Worldwide Shangri-La staff rates (basically free holidays).

Applicant Location

On-site in Dubai, United Arab Emirates.

Application Procedure

To apply, download the Job Info app from the Google Play Store and submit your application through the app.

Note

If you are shortlisted for a job, you will get an email related to the test and interview schedule at your email and registered mobile number or directly on the job info app. Make sure your contact info is correct and that you are visiting your email and app notices as often as possible so you do not miss any crucial updates regarding your app status. If you have questions, visit the company website or classifiedjobs for more related roles.

Disclaimer

We are only a job posting platform and not directly involved in the hiring process. The hiring company handles all selections and interviews. Please apply through the official application link provided.

Required skills

Related Jobs

 
Required 'Candidate' login to applying this job. Click here to logout And try again
 
 
 
 

Apply for this Job

  • Drop a resume file or click to upload.
    To upload file size is (Max 5Mb) and allowed file types are (.doc, .docx, .pdf)
    or
    Upload Resume

  • By clicking checkbox, you agree to our Terms and Conditions and Privacy Policy

 

Account Activation

Before you can login, you must activate your account with the code sent to your email address. If you did not receive this email, please check your junk/spam folder. Click here to resend the activation email. If you entered an incorrect email address, you will need to re-register with the correct email address.