Media Rotana seeking is presently accepting applications from suitable candidate for the job role of Commis III. The selected candidate will be responsible for the daily mis-en-place and duties assigned to meet the set standard and qualities. This vacancy was announced by the hotel on 17 January 2024. Candidates desirous for this role should submit their resume to begin with the application process.

Responsibilities of Commis III

• Support the Demi Chef de Partie or Commis I in the daily operation and work.
• Work according to the instructions of Superiors.
• Keep work area at all times in hygienic conditions according to the rules set by the hotel.
• Control food stock and food cost in his section.
• Prepare the daily mis-en-place and food production in different sections of the main kitchen or satellites.
• Follow the instructions and recommendations from the immediate Superiors to complete the daily tasks.
• Ensure the highest standards and consistent quality in the daily preparation.
• Coordinate and participate with other sections of requirements, cleanliness, wastage and cost control.

Requirements of Commis III

• Professional chefs training course.
• 2+ years experience in a quality establishment

Skills & Knowledge Desired

• Committed to work together with the service team to deliver an amazing guest experiences every time.
• Very positive, dynamic, creative and dedicated team player.
• Ability to work in a multicultural environment and under difficult.

Commis III Hilton Abu Dhabi Yas Island