Commis III at Mövenpick Grand Al Bustan Dubai Accor is responsible to assist in the preparation of food items according to recipes and guidelines, maintaining a clean and organized workstation, and ensuring food quality and presentation standards are met.

Responsibilities of Commis III

• Preparation and cooking, plating, presentation.
• Kitchen maintenance and cleaning, following food safety requirements.
• Maintaining and ordering stocks and supplies.

Requirements of Commis III

The requirements for this role at Mövenpick Grand Al Bustan Dubai Accor are as under:

• Diplomas/certifications required.
• 1-2 years of experience in similar role.

Skills and Knowledge Desired

• Creative and passionate about food and customer service.
• Able to work in a high pressure environment.
• Excellent interpersonal and communication skills, a team player.

Job Benefits of Commis III

• Employee benefit card offering discounted rates in Accor worldwide for you and your family.
• Learning programs through our Academies designed to sharpen your skills.
• Ability to make a difference through our Corporate Social Responsibility activities.
• Career development opportunities with national and international promotion opportunities.

Team and Working Environment

• Dynamic working environment.
• Defined career development path.
• Friendly and supportive team.

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