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We are hiring a Junior Sous Chef (Pastry) in Ajman, UAE. This Junior Sous Chef (Pastry) role at Dusit Ajman Resort & Villas is based in Ajman and offers a great hospitality career opportunity in the UAE. Read on for full details and how to apply.
About the Junior Sous Chef (Pastry) role
PRIMARY RESPONSIBILITIES: • Artisanal Bread and Viennoiserie Production • Seasonal and Festive Pastry Menu Development • Advanced Plating and Dessert Presentation Techniques • Gluten-Free and Vegan Pastry Innovations • Temperature and Texture Control for Chocolate Work • Sugar Sculpting and Showpiece Creation • Recipe Standardization and Cost Control • Trend-Based Pastry Concept Development • Quality Assurance and Consistency in Production • Team Training and Pastry Section Supervisions
REPORT LINE & COMMUNICATION: • Reports to the Director of Culinary & Head Baker. • Directly supervise the entire kitchen staff, including the line cooks, prep cooks and dishwashers. • Coordinates with other managers for all activities of the hotel. OTHERS • Continuous learning through own IDP. • Any other duties as may be assigned by the superior.
ACCOUNTABILITIES • Represents Dusit’s brand and its values at all times. We will establish relationships and foremost and we will deliver an exceptional guest experience and promote Thai graciousness. COMPANY’S CULTURE • Communicate and fully embracing the Company’s culture (our Vision, our Mission and our Values), leads by example and cascade to all your subordinates. – “Proud to belong and to contribute”
CONFIDENTIALITY • Ensure confidentiality and secure storage of all intellectual property and data bases, both hard copy and electronic. Adhere to Dust Internet and E-mail policy. Ensure Hotel, Customer and Staff information or transactions are kept confidential during or after employment with the company.
JOB REQUIREMENT: • Diploma or Certificate in Culinary Arts, Pastry & Bakery, or a related field. • Minimum 3–5 years of pastry experience, with at least 2 years in a supervisory role, preferably in a hotel or resort environment. • Good understanding of food safety and HACCP standards. • Creative mindset with strong attention to detail. • Ability to work efficiently in a fast-paced environment and lead a team.
About Dusit International in the UAE
Dusit International is a leading Thai hospitality group operating luxury hotels and resorts worldwide, including Dusit Ajman Resort & Villas in the UAE. Dusit is known for gracious Thai-inspired hospitality and strong career development for its team members.
Browse more hospitality jobs and roles in Ajman.
How to apply
Interested candidates can apply for this Junior Sous Chef (Pastry) role in Ajman through the official Dusit careers page. Visit the employer application page to submit your application.