Four Seasons
Four Seasons Hotel Abu Dhabi at Al Maryah Island presently requires suitable In Room Dining Coordinator, who will be responsible to take guest in room dining orders, communicate special requests to the kitchen and coordinate deliver of orders and complementary in room amenities according to Four Seasons Standards. This is fresh vacancy announced by the hotel. Try your luck if you’re interested.
Duties of In Room Dining Coordinator
What You’ll Do More?
- Work harmoniously and professionally with co workers and supervisors.
- Stock and order paper (cups, tags, straws etc) and office (Micros paper, printing paper, amenity cards, breakfast door knob menus etc) supply items.
- Assist in setting tray tables for delivery.
- Work closely with Housekeeping coordinator to handle in room guest requests simultaneously and seamlessly.
- Use of HotSOS to dispatch staff on guestroom (and residential) floors to complete the needed request.
- Use Opera reports to prepare for hotelguests; share communication with team and beyond in regards to preferences; update records/profiles etc.
- Complete cashiering duties as per guideline daily.
- Assist in preparing regular Avero reports to analyze performance and adjust strategy according to guest preferences.
- Assist with payroll reporting.
Eligibility Requirements
The requirements of In Room Dining Coordinator are as under:
- Diploma/certificate in hospitality management.
- 1-2 years of previous experience is a 5 star hotel is a plus.
In Room Dining Coordinator Four Seasons UAE
In Room Dining Supervisor Four Seasons Abu Dhabi