Bartender Four Seasons Hotel DIFC

Four Seasons Dubai at DIFC is presently accepting applications from suitable candidate for the job role of Bartender. The selected candidate will work at Mina Brasserie Restaurant. Role holder will make drinks, chat with guests, and keep the fun flowing. The company published this job on 8 January 2024. If you are willing to go for this role, submit your application now.

Responsibilities of Bar Tender

• Prepare and serve a selection of wines, spirits, and mixed drinks from the menu while ensuring proper pouring, mixing, and blending according to established recipes and established Four Seasons Standards.
• Service and take orders from guests seated at the bar area offering interesting, and vivid descriptions of each item’s, origin, taste, and preparation methods; maintain a working knowledge of liquors, wines, beets, ports, Armagnacs, eau de vies, cognacs and specialty drinks.
• Anticipate guest needs, ascertain satisfaction, and offer suggestions, and respond urgently and appropriately to guest concerns and requests.
• Properly and accurately close guest checks; process cash and credit card payments; properly settle voided checks or complimentary items.
• Assist with bar inventory.

Requirements of Bartender

• Certificate or course in bar management.
• Minimum two years of bartending experience in a high end bar.

Skills and Knowledge Desired

• Has a dynamic personality and guest interaction skills.
• Ability to pour, mix and blend a wide variety of wines, spirits and drinks.
• Ability to accurately process cash and credit card transactions.

Bar Assistant Four Seasons Hotels and Resorts